We provide hearty and wholesome food for large groups and open our kitchen on request. We have a vegetable and herb garden and polytunnel on-site. All produce that we don’t grow ourselves we source locally in so far as possible.
There is a full industry standard kitchen and also gas & charcoal BBQ facilities onsite. Depending on the season, there is fresh produce from our vegetable and herb gardens.
We have a commercial kitchen and have catered for intimate weddings, group get-togethers, wellness retreats, parties, festivals, guest chef fine dining evenings and individual guests. The dining room can cater for 24 people in one sitting but we can sit up to 100 in our on-site marquee, weather permitting.
There are also self-catering options.